The Perfect Bacon and Cabbage

A Step-by-Step Guide

Bacon and cabbage is a classic combination that can be elevated into a delicious and satisfying meal. Here's how to make it perfect:

Bacon and cabbage is a classic combination that can be elevated into a delicious and satisfying meal. Here's how to make it perfect:

Bacon & Cabbage Meal

Ingredients:

• 1 head of cabbage, cored and chopped

• 6 slices of bacon, chopped

• 1 large onion, diced

• 2 cloves of garlic, minced

• Salt and pepper, to taste

• Optional: chicken broth, apple cider vinegar, mustard seeds

Instructions:

1. Cook the Bacon:

   • In a large skillet, cook the chopped bacon over medium heat until crispy, about 6-8 minutes36.

   • Remove the bacon with a slotted spoon and set aside on a paper towel-lined plate.

     
     

2. Prepare the Onion and Garlic:

   • Leave about one tablespoon of bacon grease in the pan. If needed, add a bit more oil.

   • Add the diced onion and cook until translucent, about 2-3 minutes

   • Add the minced garlic and cook for another minute, stirring constantly to prevent burning.

     
     

3. Add the Cabbage:

   • Add the chopped cabbage to the skillet. It might seem like a lot, but it will wilt as it cooks3.

   • Cook over medium-high heat, stirring occasionally, until the cabbage starts to soften, about 5-7 minutes.

     
     

4. Enhance with Optional Ingredients:

   • If desired, add a splash of chicken broth or apple cider vinegar to create a sauce and add moisture

   • For an Irish twist, add mustard seeds for extra flavor

     
     

5. Combine with Bacon:

   • Stir in the reserved bacon and continue cooking until the cabbage is tender and slightly caramelized, about another 5-10 minutes

     
     

6. Season and Serve:

   • Season with salt, pepper, and any additional herbs or spices you prefer.

   • Serve hot, garnished with fresh herbs if desired.

   
   
   
   

Tips and Variations:

• Texture: Adjust the cooking time based on your preferred cabbage texture.

• Flavor: Experiment with different seasonings like smoked paprika or maple syrup for a unique twist

• Pairing: Serve with roasted potatoes or corned beef for a hearty meal